Farmweiser American Light Lager
Our lightest beer! Brewed with top quality hops, barley and rice…this American classic lager has a fruity aroma with a light crisp mouthfeel and flavor. Hey Bud, this Farmweiser is for you!
Let Your Song Be Sung CRANBERRY SAISON
Brewed with Locally-Grown Cranberries from Clover Hill Farm (Hardwick). This light Belgian Saison carries a sweet cranberry aroma and tartness, which is balanced by the yeasty esters that are synonymous with this style of beer.
It Gose Beyond Beauty
This German-style sour beer is brewed with Sea Salt & Coriander…Sour, Salty, Delicious!
Brewed with Blueberries from Tougas Family Farm. Sweet & Tart!
Cows Out Milk Stout
Our signature stout. This beer is black in the glass and topped with an inviting tan head. Aromas of coffee liqueur and dark fruits are followed by flavors of milk and bittersweet baker’s chocolate as well as notes of espresso.
Its Our Seasonal Brown Ale brewed with local Pumpkins!
Fleur de Lis Biere de Garde
(French Brown Ale)
Sweet toffee caramelization of this French Brown Saison is the dominant flavor. Pairs perfectly with turkey, other roasted poultry, and savory dishes of the season.
Roll in the Hay American IPA
Our flagship American IPA…straw color and cloaked by a slight haze, this beer is a beautiful showcase of American hops. Citrus and tropical fruits delight the senses as a mild bitterness and dry finish provide the perfect balance.
This New England Style IPA is brewed with Mosaic & Citra hops for a citrusy and hazy experience. This beer gets our Brewer’s Choice Award!
Our Experimental Beer Series…this ones is brewed with Local Rakau Hops, flavor of lime-rind all the way!
Mango Time NEIPA
Brewed with 400 pounds of Fresh Mango Puree…craziness!
From the Woods NEIPA
Flavors of Smooth Orange Creamsicle meets Ripe-Raspberry…you can get lost in the juice!
Dubby NE DIPA
So fluffy it practically flies out of the glass. Flavors of Sweet Clementines and Spruce Hit your pallet up front with an expressive finish that is both Tropical & Floral.
Made with Peaches from Tougas Family Farm and tastes like your sippin’ on Sauvignon Blanc.
Semi-Sweet and Tart with just the right amount of spices…featuring local organic ginger!
A Brown Yuletide Ale brewed with Massachusetts Honey, Cranberries, and Apples…aged in Whiskey Barrels.